Making Orange Potpourri

Drying orange peel is a great way to make the most of your citrus, and with the prices we're all paying for a bag of oranges, it pays to get the most we can for the money we're spending.

I've always liked orange peel. I've candied it and just tossed a peel in the wastepaper as I passed to keep it sweet smelling. A few years ago I decided to take a more active role in saving peels, so from

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How to Dry Citrus Peel

I particularly like the idea of drying citrus peel for use in recipes and in potpourri. I think of it as an eco-friendly way to make use of everything and that can be a uniquely satisfying approach to herbal gardening, cooking and crafting.

This is really simple. Just trim the pith (the creamy part) off the skin of any citrus you have. Orange, lemon, tangerine and grapefruit will work. You can

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